May 19, 2020

COVID-19: Smoke-free outdoor dining

As the death, disease, and financial devastation wrought by COVID-19 begins to recede in some communities, restaurants are eager to re-open in ways that will protect customer and employee health while re-establishing profitability. And diners are salivating at the thought of savoring their favorite meals and supporting the restaurant community. “Smoke-free outdoor dining promotes healthy air and capitalizes on the intensive sanitizing efforts already implemented…